Biological control of Fusarium wilt on watermelon by fluorescent pseudomonads

Fusarium wilt caused by Fusarium oxysporum f. sp. niveum (FON) is a destructive soilborne disease commonly found in watermelon producing areas throughout the world. At present, the control of Fusarium wilt depends heavily on host resistance and chemical fungicide application. In this study, we isolated fluorescent pseudomonads from the rhizosphere of healthy watermelon and evaluated their biocontrol capacity against FON race 2. Biochemical assays indicated that all 14 fluorescent Pseudomonas strains were able to produce indole-3-acetic acid and at least one type of biosurfactants. Both sulphur oxidising and proteolytic activities were exhibited in 2 of the 14 strains. However, none of them could synthesise phenazine antibiotics. Seven strains with different morphological and biochemical characteristics were identified by sequencing the rpoB gene. Among those, one was Pseudomonas resinovorans (WMT16-1-1), two were P. putida (WMC16-1-1 and WMC16-2-5), one was P. fluorescens (WMC16-1-8) and others were Pseudomonas sp. In vitro studies indicated that WMC16-1-1, WMC16-1-8 and WMC16-2-5 inhibited mycelial growth of FON significantly. Detection of biosynthetic loci of 2,4-diacetylphloroglucinol (DAPG), pyrrolnitrin and pyoluteorin using specific primers indicated that the three strains could not produce the antibiotics. In greenhouse studies, WMC16-1-1, WMC16-1-8 and WMC16-2-5 reduced the severity of Fusarium wilt significantly with WMC16-1-1 being the most effective. Inoculation with WMC16-2-5 resulted in the significantly greater weight of both stems and roots compared to the nontreated control, while WMC16-1-1 resulted in greater stem weight. Pseudomonas strains WMC16-1-1, WMC16-1-8 and WMC16-2-5 are potential candidates for controlling Fusarium wilt and promoting the growth of watermelon.