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An ammonia emissions inventory for agricultural sources in Hefei, China

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journal contribution
posted on 2020-05-04, 18:44 authored by Xinhong HOU, Xingna YU

A comprehensive agricultural inventory of ammonia emissions for 2017 in Hefei was established on the basis of the specific emission factors and county-level activity data. The emissions over a 1 km × 1 km grid and the associated monthly variations were distributed on the basis of land-use type and meteorological conditions, respectively. The total ammonia emissions were 27,242.7 t in 2017 in Hefei, to which livestock was the top contributor, accounting for 54.5%. Two major contributors to livestock waste were broilers and laying hens, which contributed 34.5% and 22.2% of the total emissions, respectively. Changfeng, Feixi, and Feidong counties, with more developed agriculture than other counties, accounted for a large proportion of the total ammonia emissions—as much as 28.5%, 24.5%, and 21.0%, respectively. The average emissions density of the whole region was 2.4 t km−2, and the higher values were mostly in areas with denser populations. Seasonally, peak ammonia emissions occurred in summer.

Funding

This work was supported by the National Natural Science Foundation of China [grant number 41775154], the Six Talent Peaks Project in Jiangsu Province [grant number JNHB-057], and the Postgraduate Practical Innovation Program of Jiangsu Province of China [grant number SJCX19_0301].

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